And, we’re back! Get ready for a bunch of posts (short, but sweet).
This is another one of my favorites. Deep milk chocolate? Sea salt? I’m in, no matter what else is in the bar. [...]
Almost didn’t make this post in time today… I’ve been out all evening at a taping of the Ellen Show! No shame here. Ellen Degeneres is awesome. And my mom loves her. And I had to go to try to win something [...]
This is definitely my favorite chocolate yet and even though I’m only three days in, I wouldn’t be surprised if it ends up my favorite of the whole calendar.
This is a milk chocolate, peanut [...]
I’m cheating on sugar.
Don’t tell. I think sugar’s feelings would be hurt. Along with flour and butter. They’d probably be pretty upset, too.
Green things usually don’t do it for [...]
One of my best friends from college and his wonderful significant other visited me this past weekend, and we made a feast. A summer feast. All things meant to be eaten cold, which worked well in 90-degree heat. Orechiette with beef and arugula tossed in fresh [...]
And the prize for longest name of a baked good yet on this blog goes to…
These guys. Yes.
Another short and sweet one here. There is not really much to say about these once you know what is [...]
In college, I was known for pearl sugar cream scones. I would bake them on weekends for my housemates, working on their thesis papers. I would bring them to bake sales for the art history department. I would make them for a friend who was [...]
Slowing down…
Hello there! A quick note: The blog has slowed down while the author is in grad school--but it hasn't been forgotten, fear not! Posts just won't be every single week anymore. Thanks for stopping by!Ingredients
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